TY  - JOUR
AU  - Schermbeck, Rebecca M.
AU  - Powell, Lisa M.
PY  - 2015
TI  - Nutrition Recommendations and the Children's Food and Beverage Advertising Initiative's 2014 Approved Food and Beverage Product List
T2  - Preventing Chronic Disease
JO  - Prev Chronic Dis
SP  - E53
VL  - 12
CY  - Centers for Disease Control and Prevention, Atlanta, Georgia 30333, USA.
N2  - We compare the Children's Food and Beverage Advertising Initiative's (CFBAI's) April 2014 list of food and beverage products approved to be advertised on children's television programs with the federal Interagency Working Group's nutrition recommendations for such advertised products. Products were assessed by using the  nutrients to limit (saturated fat, trans fat, sugar, and sodium) component of the Interagency Working Group's recommendations. Fifty-three percent of the listed products did not meet the nutrition recommendations and, therefore, were ineligible to be advertised. We recommend continued monitoring of food and beverage products marketed to children.
SN  - 1545-1151
UR  - http://dx.doi.org/10.5888/pcd12.140472
DO  - 10.5888/pcd12.140472
ER  - 
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